How To Make Juicy Chicken Skewers With Cuisinart Electric Griddle?

While cooking might seem boring and over-complicated to most people nowadays, making meals is a fun and engaging process, if approached correctly. Cooking brings people together, strengthens family ties, and makes some people happy. Try it yourself and make amazing juicy chicken skewers with a side of grilled veggies using the Cuisinart electric griddle.


Ingredients for skewers:


Boneless chicken tights – 1.5 lb

Lemon juice – to taste

Salt, pepper – to taste

Onion – 1 piece

Smoked paprika – to taste

Olive oil – 1 tbsp


Ingredients for grilled veggies:


Zucchini – 1 piece

Eggplant – 1 piece

Onion – 1 piece

Bell peppers – 1 piece

Lemon juice – to taste

Garlic powder – to taste

Salt, pepper – to taste

Olive oil – 2 tbsp


Cooking with Cuisinart electric griddle:

  1. Marinade the chicken

Cut the boneless chicken tights into pieces. Add lemon juice, spices, olive oil, and chopped onions. Mix everything well in a deep bowl. Let sit for at least an hour (or leave overnight in a fridge).


  1. Prepare the veggies.


Cut all veggies in slices. Put them in a deep bowl, add all spices, lemon juice, and olive oil. Let them sit for an hour.


  1. Cooking with Cuisinart electric griddle.


Put the chicken on the skewers. Turn on the Cuisinart electric griddle. Turn the Grill/

Panini control to the 400°F. Let it get hot. In 5 minutes, place the skewers on the Cuisinart surface. Cook until golden brown, turning around the skewers occasionally.

Later, grill the vegetable. Place them on the hot surface and turn around in 4 minutes. Let them grill for 3 more minutes on another side.

See also  Stuffed Mushrooms At Cuisinart Electric Griddle


Your meal is ready. Bon Appétit!

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